Saturday, October 15, 2011

Molasses Cookies

Ingredients:
2/3 cup combined butter and canola oil
1/2 cup brown sugar
1/2 cup white sugar
1 egg
1/4 cup molasses
2 cups flour
1 tsp baking soda
1/4 tsp salt
1 tsp ginger powder
1 tsp cinnamon
1/2 tsp cloves
1/2 tsp nutmeg

In a bowl, mix together melted butter/oil and brown and white sugar. Add egg and molasses. Mix until fully blended. In a separate bowl, mix together flour, baking soda, salt, ginger powder, cinnamon, cloves and nutmeg.  Stir in the flour mixture into the wet mixture - mix until fully incorporated. Put dough into fridge for about an hour.
Preheat oven to 350F. Take dough out of fridge and roll dough into a small balls and dip into sugar. Bake in oven for about 10-14 min. Cool on cooling rack.

first batch - too close to each other

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